Job Description
Junior Sous Chef
Luxury Country House Hotel & Spa - Devon
Are you a passionate and talented Chef de Partie/Junior Sous Chef looking for an exciting opportunity in a renowned countryside retreat? We are seeking a dedicated chef to join the brigade at a highly regarded hotel & spa, set in the stunning Devon countryside.
What's in it for you?
- £30,000 - £35,000 DOE
- Work in a fresh, locally sourced kitchen with seasonal menus
- Supportive team environment with opportunities for growth
- Stunning countryside location with a great work-life balance
The Role:
- Work alongside an experienced Head Chef in a high-quality, fresh food kitchen.
- Take ownership of your section, ensuring standards and consistency
- Assist in menu development and contribute creative ideas
- Maintain a clean and organised workspace, following hygiene standards
About You:
- Previous experience as a Chef de Partie in a quality kitchen Passion for fresh, locally sourced ingredients
- A strong team player with a positive attitude
- Able to thrive in a busy, fast-paced environment
