Job Description
Restaurant Manager
Family focused hotel - Cornwall
JWR is recruiting for a Restaurant Manager to join the team at a popular seaside location in Newquay. As the Restaurant Manager, you will oversee all aspects of the restaurant, ensuring exceptional guest experiences and operational excellence.
Salary / Package
- Salary from £30-£35k DOE+ Service Charge
- Performance related bonus
- Discounts across the group including off peak gym & spa membership
- Opportunity to work in a vibrant and dynamic team environment in an amazing location
- Career growth and development opportunities within a reputable hotel group.
Responsibilities:
- Manage daily restaurant operations, including staff scheduling, training, and supervision.
- Ensure high standards of food quality, service, cleanliness, and hygiene.
- Implement effective cost control measures and achieve financial targets.
- Develop and maintain positive relationships with customers and suppliers.
- Handle customer inquiries, complaints, and feedback promptly and professionally.
- Monitor and maintain inventory levels and order supplies as needed.
- Uphold health and safety regulations and ensure staff compliance.
Requirements:
- Proven experience as a Restaurant Manager or similar role.
- Excellent leadership and organisational skills.
- Good knowledge of food and beverage industry trends.
- Ability to work under pressure and handle multiple tasks.
- Outstanding communication and interpersonal skills.
- Flexible availability, including weekends and holidays.
If you would be interested in discussing in more detail, send your CV today!
