Job Description

Head Chef

Waterfront Hotel - Skipton

The Package / Benefits:

  • Salary £38K + Tips
  • Discounted stays including friends and family
  • Discounted Food and Beverage
  • Uniform provided
  • Excellent training and development opportunities

Key Responsibilities:

  • Execute the set company menus while creating innovative daily specials.
  • Deliver high-quality, high-volume dishes for weddings, events, and restaurant dining.
  • Maintain exceptional hygiene standards and full EHO compliance.
  • Recruit, train, and motivate a talented team, fostering a positive kitchen culture.
  • Build strong relationships with local suppliers and manage efficient stock control.
  • Oversee kitchen budgets, ensuring operational profitability

JWR is currently recruiting for Head Chef to join our clients waterfront hotel located in Skipton, North Yorkshire. The hotel offers a charming and scenic setting for both leisure and events. With its welcoming atmosphere and stunning surroundings, this hotel is perfect for hosting a variety of events, from weddings to conferences. Guests can enjoy modern amenities while being immersed in the beauty of the Yorkshire Dales